Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 390.1
Total Fat 13.5 g
Saturated Fat 6.8 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 3.9 g
Cholesterol 71.9 mg
Sodium 615.0 mg
Potassium 516.7 mg
Total Carbohydrate 35.7 g
Dietary Fiber 7.9 g
Sugars 1.5 g
Protein 31.6 g
Vitamin A 8.0 %
Vitamin B-12 8.4 %
Vitamin B-6 28.6 %
Vitamin C 5.8 %
Vitamin D 0.4 %
Vitamin E 1.6 %
Calcium 27.3 %
Copper 13.5 %
Folate 23.8 %
Iron 15.7 %
Magnesium 24.2 %
Manganese 22.4 %
Niacin 45.4 %
Pantothenic Acid 9.4 %
Phosphorus 49.1 %
Riboflavin 14.9 %
Selenium 29.7 %
Thiamin 15.8 %
Zinc 18.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Enchiladas

View the full Chicken Enchiladas Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Enchiladas

87 calories of Chicken Breast (cooked), no skin, roasted, (71.50 grams)

85 calories of Corn Tortillas, (1.50 tortilla, medium (approx 6" dia))

71 calories of Beans, black, (54 grams)

59 calories of Cheddar Cheese, (0.13 cup, shredded)

55 calories of Monterey Cheese, (0.13 cup, shredded)

35 calories of Cream of Chicken Soup, (0.13 can (10.75 oz))

5 calories of Pace Chunky Salsa - Mild, (1 tbsp)

4 calories of Onions, raw, (0.06 cup, chopped)

2 calories of Garlic, (0.50 cloves)

1 calories of Green Chili Peppers, canned, (0.03 cup)


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