Best Brisket Recipes

Easy and tasty. Start it cooking and walk away.

A traditional corned beef and cabbage recipe. Extra spices are added to the packet that comes with the brisket for more robust flavor.

A classic St. Patrick's Day special!

You can probably make this all-purpose rub with ingredients you have in your pantry right now! We like it best on brisket or ribs.

Great for popping in the oven, quick and easy.

My family always begs me to make this. You can use fat free dressing also for lower cals.

This recipe is from the Pillsbury website. The site calculates the calories at 410 for this dinner with the horseradish sauce. (I added the sauce in the instructions but not in the recipe as i don't care for horseradish.)

Got a "One-Minute Chocolate Cake" that needs topped? Want something to be "sinful" with? You found it. It looks like frosting, feels like frosting, but tastes like a "Reeses". Now you have to decide whether to put it on the cake or JUST EAT IT OFF THE SPOON!!! Tough decision. Let's make it then we'll decide...maybe.

Make this in a slow cooker for a delicious snack, yogurt mix-in, or dessert -- and to make your whole house smell like apples and cinnamon!

This yogurt treat is SO good- it tastes so much like a cinnamon roll. My five-year-old likes a little extra cinnamon and honey in hers, but I like mine just like this- not too terribly sweet- the cinnamon adds a bit of sweetness that is just right. This is especially good with Greek yogurt. Occasionally, I add a few toasted, crumbled pecan halves.

healthier version of mashed potatoes w/ veggies snuck in!

I wanted a low fat tartar sauce to go with the lowfat fish sticks I feed my kids. So I created this recipe based on what I had on hand and other recipes.

Based on my grandma's brisket recipe. The nutritional info is for a 4 oz serving of brisket,1 med potato and 1/2 a carrot and sauce.

Even the kids love it

A very easy, very good tasting bread.

VERY TASTY AND HIGH IN PROTIEN

A new taste and look for a plain hard boiled egg. Very popular here in PA Dutch Country

My entire family LOVES these shrimp!! Sooo good!!

This flavorful appetizer has become our main course!

Quick & easy egg muffins to make now and take later!

This is a sugar free version of My mothers famous bean salad. I use Splenda in order to make this sugar free but you could use any sugar substitute of your choice it doesnt have to be Splenda. It is very IMPORTANT to rinse the canned beans very...VERY well this will help reduce the sodium per serving by almost half as the beans are packed in a sodium based slime.....rinse very well and you can divide the soduim per serving by at least half.

Rich and full of flavor, this dish is at its best when served over rice.

This is an amazing salsa best made with fresh ingredients.