Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 216.2
Total Fat 10.7 g
Saturated Fat 6.4 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.9 g
Cholesterol 54.1 mg
Sodium 66.9 mg
Potassium 52.9 mg
Total Carbohydrate 26.1 g
Dietary Fiber 0.7 g
Sugars 4.8 g
Protein 4.0 g
Vitamin A 6.9 %
Vitamin B-12 1.7 %
Vitamin B-6 1.2 %
Vitamin C 0.2 %
Vitamin D 2.1 %
Vitamin E 1.2 %
Calcium 2.0 %
Copper 2.1 %
Folate 13.4 %
Iron 7.6 %
Magnesium 2.0 %
Manganese 9.4 %
Niacin 8.1 %
Pantothenic Acid 2.4 %
Phosphorus 5.2 %
Riboflavin 11.0 %
Selenium 16.3 %
Thiamin 14.8 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Betty Crocker Scones (with light cream)

View the full Betty Crocker Scones (with light cream) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Betty Crocker Scones (with light cream)

100 calories of Flour, white, (0.22 cup)

65 calories of Butter, salted, (0.04 cup)

22 calories of Light Cream (coffee cream or table cream), (0.75 tbsp)

18 calories of Granulated Sugar, (1.13 tsp)

9 calories of Egg, fresh, whole, raw, (0.13 large)


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