Nutrition Facts
Servings Per Recipe: 14
Serving Size: 1 serving
Amount Per Serving
Calories | 100.8 | Total Fat | 4.6 g |
---|---|
Saturated Fat | 0.6 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 93.9 mg |
Potassium | 121.6 mg |
Total Carbohydrate | 13.2 g |
Dietary Fiber | 2.1 g |
Sugars | 0.7 g |
Protein | 2.5 g |
Vitamin A | 15.6 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 1.4 % |
Vitamin C | 22.8 % |
Vitamin D | 0.0 % |
Vitamin E | 1.1 % |
Calcium | 1.9 % |
Copper | 1.6 % |
Folate | 4.5 % |
Iron | 7.5 % |
Magnesium | 1.9 % |
Manganese | 2.0 % |
Niacin | 1.0 % |
Pantothenic Acid | 1.0 % |
Phosphorus | 6.6 % |
Riboflavin | 13.0 % |
Selenium | 0.2 % |
Thiamin | 1.4 % |
Zinc | 0.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Three-grain tabouli
View the full Three-grain tabouli Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Three-grain tabouli
36 calories of Extra Virgin Olive Oil, Kirkland (1 tbsp=3tsp), (0.86 tsp)
28 calories of Ancient Harvest Traditional Whole Grain Quinoa, 1 serving =.25 cup dry, (0.04 cup)
22 calories of Bulgar Wheat - 1/4 cup dry, (0.04 cup)
12 calories of Couscous (dry), (0.02 cup)
3 calories of Parsley, (0.14 cup)
2 calories of Red Ripe Tomatoes, (0.07 medium whole (2-3/5" dia))
2 calories of Cucumber (peeled), (0.07 medium)
1 calories of Celery, raw, (0.14 stalk, medium (7-1/2" - 8" long))
1 calories of Lemon juice, (0.21 tbsp)
0 calories of Salt, (0.04 tsp)
Calories per serving of Three-grain tabouli
36 calories of Extra Virgin Olive Oil, Kirkland (1 tbsp=3tsp), (0.86 tsp)
28 calories of Ancient Harvest Traditional Whole Grain Quinoa, 1 serving =.25 cup dry, (0.04 cup)
22 calories of Bulgar Wheat - 1/4 cup dry, (0.04 cup)
12 calories of Couscous (dry), (0.02 cup)
3 calories of Parsley, (0.14 cup)
2 calories of Red Ripe Tomatoes, (0.07 medium whole (2-3/5" dia))
2 calories of Cucumber (peeled), (0.07 medium)
1 calories of Celery, raw, (0.14 stalk, medium (7-1/2" - 8" long))
1 calories of Lemon juice, (0.21 tbsp)
0 calories of Salt, (0.04 tsp)
Calories in Similar Recipes
- This is “pan-Mediterranean” in its flavors and employs a method of cooking fish by keeping it moist in...
- This is a nice muffin to eat toasted with reduced fat or fat free cream cheese. Yum!
- Really light in calories and huge in flavor. We have made this recipe with Tilapia loins, fillets, and...
- In northern Italy, the influences of neighboring Austria and Switzerland are apparent in dishes like...
- Can double, but use 4-5 quart dish!
- Do not over cook the garlic. You can substitute swordfish, tuna or shark instead of salmon.
- Tasty way to enjoy imitation noodles!
- Found an old recipe and had to mess with it a bit to make it lower cal (would suggest smaller chicken...