Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories | 307.7 | Total Fat | 10.4 g |
---|---|
Saturated Fat | 4.0 g |
Polyunsaturated Fat | 0.4 g |
Monounsaturated Fat | 4.4 g |
Cholesterol | 54.3 mg |
Sodium | 167.9 mg |
Potassium | 584.2 mg |
Total Carbohydrate | 24.1 g |
Dietary Fiber | 6.4 g |
Sugars | 7.0 g |
Protein | 19.0 g |
Vitamin A | 292.5 % | Vitamin B-12 | 24.6 % |
---|---|
Vitamin B-6 | 11.2 % |
Vitamin C | 461.6 % |
Vitamin D | 0.0 % |
Vitamin E | 0.9 % |
Calcium | 2.5 % |
Copper | 3.4 % |
Folate | 4.8 % |
Iron | 13.7 % |
Magnesium | 4.6 % |
Manganese | 2.9 % |
Niacin | 16.4 % |
Pantothenic Acid | 3.0 % |
Phosphorus | 11.6 % |
Riboflavin | 9.3 % |
Selenium | 21.0 % |
Thiamin | 3.8 % |
Zinc | 23.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Stuffed Bell Peppers
View the full Stuffed Bell Peppers Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Stuffed Bell Peppers
158 calories of Ground Beef (lean), (0.20 unit, cooked (yield from 1 lb raw meat))
52 calories of Chicken Italian Sausage (1 link), (0.40 serving)
36 calories of Bell pepper, Red, 1 medium pepper, (1.20 serving)
21 calories of Carrot - raw, chopped, (0.40 cup)
20 calories of Del Monte Diced Tomatoes, No Salt Added, (0.40 cup)
13 calories of Half A Yellow Onion, (0.40 serving)
8 calories of Celery, raw, (0.40 cup, diced)
Calories per serving of Stuffed Bell Peppers
158 calories of Ground Beef (lean), (0.20 unit, cooked (yield from 1 lb raw meat))
52 calories of Chicken Italian Sausage (1 link), (0.40 serving)
36 calories of Bell pepper, Red, 1 medium pepper, (1.20 serving)
21 calories of Carrot - raw, chopped, (0.40 cup)
20 calories of Del Monte Diced Tomatoes, No Salt Added, (0.40 cup)
13 calories of Half A Yellow Onion, (0.40 serving)
8 calories of Celery, raw, (0.40 cup, diced)
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