Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 513.3
Total Fat 16.7 g
Saturated Fat 6.3 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 6.2 g
Cholesterol 66.3 mg
Sodium 980.0 mg
Potassium 667.3 mg
Total Carbohydrate 44.0 g
Dietary Fiber 6.5 g
Sugars 28.9 g
Protein 30.8 g
Vitamin A 169.9 %
Vitamin B-12 5.8 %
Vitamin B-6 9.6 %
Vitamin C 42.2 %
Vitamin D 0.0 %
Vitamin E 22.6 %
Calcium 26.3 %
Copper 11.7 %
Folate 33.7 %
Iron 17.2 %
Magnesium 24.5 %
Manganese 43.3 %
Niacin 8.7 %
Pantothenic Acid 6.0 %
Phosphorus 20.4 %
Riboflavin 19.3 %
Selenium 7.7 %
Thiamin 6.0 %
Zinc 10.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lunch Salad

View the full Lunch Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lunch Salad

130 calories of Ocean Spray, Craisins Original Sweetened Dried Cranberries 1/4 cup, (1 serving)

100 calories of Blue Cheese, (1 oz)

90 calories of Purdue Short Cuts Chicken Breast, (0.50 cup)

80 calories of 1/2 Small Avocado, (0.50 serving)

71 calories of Almonds, (0.13 cup, sliced)

17 calories of Egg white, large, (1 serving)

14 calories of Spinach, fresh, (2 cup)

6 calories of Cherry Tomatoes, Fresh, 1 Tomato, (2 serving)

5 calories of Baby Carrots, raw, (1 large)


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