Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 143.7
Total Fat 7.8 g
Saturated Fat 4.5 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.5 g
Cholesterol 28.7 mg
Sodium 43.0 mg
Potassium 29.3 mg
Total Carbohydrate 17.3 g
Dietary Fiber 0.5 g
Sugars 11.5 g
Protein 3.0 g
Vitamin A 3.6 %
Vitamin B-12 1.4 %
Vitamin B-6 0.7 %
Vitamin C 0.1 %
Vitamin D 1.0 %
Vitamin E 0.7 %
Calcium 3.2 %
Copper 0.8 %
Folate 3.3 %
Iron 2.1 %
Magnesium 0.9 %
Manganese 2.6 %
Niacin 2.5 %
Pantothenic Acid 1.1 %
Phosphorus 3.4 %
Riboflavin 4.7 %
Selenium 7.7 %
Thiamin 3.8 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chocolate Chunk Ricotta Cake

View the full Chocolate Chunk Ricotta Cake Recipe & Instructions
Submitted by: JO_JO_BA

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chocolate Chunk Ricotta Cake

38 calories of Granulated Sugar, (0.05 cup)

31 calories of Butter, salted, (4.38 grams)

27 calories of Baker's Baking Chocolate, Bittersweet Squares, (0.19 oz)

25 calories of Wheat flour, white, bread, enriched, (0.05 cup)

21 calories of Ricotta Cheese, whole milk, (0.05 cup)

4 calories of Egg, fresh, whole, raw, (0.06 large)

2 calories of Buttermilk, lowfat, (0.02 cup)


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