Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 297.3 | Total Fat | 10.3 g |
---|---|
Saturated Fat | 4.1 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 0.2 g |
Cholesterol | 70.6 mg |
Sodium | 1,370.8 mg |
Potassium | 770.4 mg |
Total Carbohydrate | 29.8 g |
Dietary Fiber | 2.9 g |
Sugars | 5.6 g |
Protein | 19.2 g |
Vitamin A | 4.0 % | Vitamin B-12 | 1.1 % |
---|---|
Vitamin B-6 | 14.3 % |
Vitamin C | 55.6 % |
Vitamin D | 0.0 % |
Vitamin E | 0.3 % |
Calcium | 2.1 % |
Copper | 12.3 % |
Folate | 8.1 % |
Iron | 11.1 % |
Magnesium | 9.0 % |
Manganese | 15.1 % |
Niacin | 12.3 % |
Pantothenic Acid | 4.5 % |
Phosphorus | 11.7 % |
Riboflavin | 3.9 % |
Selenium | 2.3 % |
Thiamin | 8.8 % |
Zinc | 4.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Turkey Polish Sausage Under Pressure
View the full Turkey Polish Sausage Under Pressure Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Turkey Polish Sausage Under Pressure
180 calories of Turkey Polish Sausage, (4 oz)
105 calories of Red Potato, (150 grams)
8 calories of Onions, raw, (0.13 cup, chopped)
1 calories of Chicken Broth, (0.13 cup (8 fl oz))
0 calories of Baby Carrots, raw, (0.13 medium)
Calories per serving of Turkey Polish Sausage Under Pressure
180 calories of Turkey Polish Sausage, (4 oz)
105 calories of Red Potato, (150 grams)
8 calories of Onions, raw, (0.13 cup, chopped)
1 calories of Chicken Broth, (0.13 cup (8 fl oz))
0 calories of Baby Carrots, raw, (0.13 medium)
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