Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 237.3
Total Fat 16.1 g
Saturated Fat 9.7 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 4.6 g
Cholesterol 46.6 mg
Sodium 627.6 mg
Potassium 832.8 mg
Total Carbohydrate 19.7 g
Dietary Fiber 6.0 g
Sugars 3.1 g
Protein 7.1 g
Vitamin A 37.7 %
Vitamin B-12 2.4 %
Vitamin B-6 25.2 %
Vitamin C 155.0 %
Vitamin D 0.0 %
Vitamin E 2.1 %
Calcium 10.3 %
Copper 5.7 %
Folate 30.8 %
Iron 6.5 %
Magnesium 9.8 %
Manganese 18.6 %
Niacin 6.2 %
Pantothenic Acid 14.7 %
Phosphorus 14.2 %
Riboflavin 12.0 %
Selenium 3.3 %
Thiamin 10.1 %
Zinc 5.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cauliflower soup

View the full Cauliflower soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cauliflower soup

65 calories of Butter, unsalted, (0.08 stick)

53 calories of Half and Half Cream, (0.17 cup)

48 calories of Bechamel Sauce, (0.17 cup)

47 calories of Cauliflower, raw, (0.33 head, medium (5-6" dia))

10 calories of Onions, raw, (0.17 cup, chopped)

5 calories of Vegetable Broth, (0.33 cup)

4 calories of Carrots, raw, (0.17 medium)

3 calories of Celery, raw, (0.17 cup, diced)


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