Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 310.2
Total Fat 14.4 g
Saturated Fat 7.1 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 3.1 g
Cholesterol 29.3 mg
Sodium 84.2 mg
Potassium 183.4 mg
Total Carbohydrate 45.2 g
Dietary Fiber 8.2 g
Sugars 0.0 g
Protein 4.7 g
Vitamin A 8.4 %
Vitamin B-12 0.4 %
Vitamin B-6 2.5 %
Vitamin C 25.7 %
Vitamin D 1.9 %
Vitamin E 2.8 %
Calcium 4.5 %
Copper 7.2 %
Folate 5.5 %
Iron 8.2 %
Magnesium 8.0 %
Manganese 57.4 %
Niacin 3.3 %
Pantothenic Acid 3.0 %
Phosphorus 6.3 %
Riboflavin 4.4 %
Selenium 0.9 %
Thiamin 6.1 %
Zinc 4.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Raspberry Crisp

View the full Raspberry Crisp Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Raspberry Crisp

98 calories of Butter, salted, (0.06 cup)

50 calories of Brown Sugar, (0.06 cup, packed)

30 calories of Raspberries, (0.50 cup)

30 calories of Bob's Red Mill Whole Ground Flaxseed Meal, 2 Tbsp., (0.50 serving)

24 calories of Whole Wheat Flour, (0.06 cup)

18 calories of Oats, Quaker (1 cup dry oats), (0.06 cup)

15 calories of Corn Starch, (0.03 cup)

0 calories of Cinnamon, ground, (0.06 tsp)

0 calories of Splenda, (3 tsp)

0 calories of Splenda, (10.50 tsp)


No nutrition or calorie comments found.