Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 2,937.3
Total Fat 131.5 g
Saturated Fat 21.0 g
Polyunsaturated Fat 87.4 g
Monounsaturated Fat 29.9 g
Cholesterol 0.0 mg
Sodium 151.3 mg
Potassium 7,257.4 mg
Total Carbohydrate 517.9 g
Dietary Fiber 108.9 g
Sugars 129.7 g
Protein 140.9 g
Vitamin A 49.2 %
Vitamin B-12 0.0 %
Vitamin B-6 181.8 %
Vitamin C 2.3 %
Vitamin D 0.0 %
Vitamin E 20.4 %
Calcium 306.7 %
Copper 373.7 %
Folate 165.9 %
Iron 293.5 %
Magnesium 430.3 %
Manganese 2,033.2 %
Niacin 78.6 %
Pantothenic Acid 90.0 %
Phosphorus 378.9 %
Riboflavin 90.5 %
Selenium 265.0 %
Thiamin 357.5 %
Zinc 245.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegan Breakfast Bars

View the full Vegan Breakfast Bars Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegan Breakfast Bars

600 calories of Oats, Quaker (1 cup dry oats), (2 cup)

560 calories of *Flax Seed Meal (ground flax), (16 tbsp)

476 calories of Molasses, (0.50 cup)

414 calories of Wheat germ, crude, (1 cup)

392 calories of Walnuts, (0.50 cup, chopped)

226 calories of Tofu, firm, (1 block)

212 calories of Dried Cherries, (0.50 cup)

98 calories of Cocoa, dry powder, unsweetened, (0.50 cup)


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