Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,901.8
Total Fat 103.9 g
Saturated Fat 14.4 g
Polyunsaturated Fat 28.1 g
Monounsaturated Fat 53.8 g
Cholesterol 0.0 mg
Sodium 1,362.2 mg
Potassium 3,853.0 mg
Total Carbohydrate 200.6 g
Dietary Fiber 59.7 g
Sugars 6.6 g
Protein 70.3 g
Vitamin A 29.7 %
Vitamin B-12 0.0 %
Vitamin B-6 128.4 %
Vitamin C 96.7 %
Vitamin D 0.0 %
Vitamin E 72.8 %
Calcium 29.1 %
Copper 127.4 %
Folate 225.6 %
Iron 74.1 %
Magnesium 141.7 %
Manganese 321.2 %
Niacin 131.0 %
Pantothenic Acid 66.4 %
Phosphorus 120.7 %
Riboflavin 47.2 %
Selenium 34.8 %
Thiamin 97.1 %
Zinc 77.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Blessed Bean Salad

View the full Blessed Bean Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Blessed Bean Salad

854 calories of Peanuts, dry-roasted, (1 cup)

289 calories of Avocados, California (Haas), (1 fruit without skin and seeds)

286 calories of Chickpeas (garbanzo beans), (1 cup)

227 calories of Beans, black, (1 cup)

148 calories of Pickled beets, (1 cup slices)

61 calories of Onions, raw, (1 cup, chopped)

38 calories of Red Ripe Tomatoes, (1 cup, chopped or sliced)

0 calories of Cilantro, raw, (1 tbsp)


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