Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 161.6
Total Fat 10.6 g
Saturated Fat 5.1 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.9 g
Cholesterol 232.5 mg
Sodium 554.5 mg
Potassium 167.7 mg
Total Carbohydrate 4.0 g
Dietary Fiber 0.6 g
Sugars 1.8 g
Protein 12.2 g
Vitamin A 9.0 %
Vitamin B-12 8.5 %
Vitamin B-6 6.8 %
Vitamin C 16.4 %
Vitamin D 10.9 %
Vitamin E 3.2 %
Calcium 8.8 %
Copper 4.7 %
Folate 7.7 %
Iron 5.1 %
Magnesium 2.3 %
Manganese 2.5 %
Niacin 5.0 %
Pantothenic Acid 9.9 %
Phosphorus 11.4 %
Riboflavin 20.9 %
Selenium 25.1 %
Thiamin 4.2 %
Zinc 4.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in breakfast egg

View the full breakfast egg Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of breakfast egg

72 calories of Egg, fresh, whole, raw, (1 large)

50 calories of Laughing Cow Original Creamy Swiss Cheese (1 wedge), (1 serving)

25 calories of Hormel Bacon Bits, (1 tbsp)

5 calories of Mushrooms, fresh, (1 large)

4 calories of Onions, raw, (1 tbsp chopped)

3 calories of Green Peppers (bell peppers), (1 tbsp)


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