Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 270.5
Total Fat 9.6 g
Saturated Fat 5.5 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.8 g
Cholesterol 65.5 mg
Sodium 852.9 mg
Potassium 212.4 mg
Total Carbohydrate 38.4 g
Dietary Fiber 1.3 g
Sugars 4.4 g
Protein 7.4 g
Vitamin A 10.1 %
Vitamin B-12 5.8 %
Vitamin B-6 6.7 %
Vitamin C 3.1 %
Vitamin D 7.5 %
Vitamin E 1.7 %
Calcium 27.9 %
Copper 4.0 %
Folate 19.8 %
Iron 12.9 %
Magnesium 5.3 %
Manganese 14.2 %
Niacin 11.8 %
Pantothenic Acid 5.4 %
Phosphorus 19.6 %
Riboflavin 20.0 %
Selenium 24.8 %
Thiamin 22.0 %
Zinc 4.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Katie's Banana Pancakes

View the full Katie's Banana Pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Katie's Banana Pancakes

137 calories of Flour, white, (0.30 cup)

51 calories of Butter, unsalted, (0.50 tbsp)

21 calories of Milk, nonfat, (0.25 cup)

20 calories of Butter, unsalted, (0.20 tbsp)

14 calories of Egg, fresh, whole, raw, (0.20 large)

12 calories of Banana, fresh, (0.10 large (8" to 8-7/8" long))

10 calories of Granulated Sugar, (0.60 tsp)

2 calories of Vanilla Extract, (0.20 tsp)

2 calories of Baking Powder, (0.70 tsp)

0 calories of Salt, (0.20 tsp)


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