Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 153.0
Total Fat 0.4 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 1,434.6 mg
Potassium 504.4 mg
Total Carbohydrate 30.6 g
Dietary Fiber 6.7 g
Sugars 5.3 g
Protein 6.8 g
Vitamin A 94.7 %
Vitamin B-12 0.0 %
Vitamin B-6 11.8 %
Vitamin C 12.8 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 3.7 %
Copper 11.3 %
Folate 29.4 %
Iron 15.0 %
Magnesium 10.2 %
Manganese 23.7 %
Niacin 7.2 %
Pantothenic Acid 6.2 %
Phosphorus 14.3 %
Riboflavin 5.5 %
Selenium 15.5 %
Thiamin 10.9 %
Zinc 6.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Red Lentil Zucchini and Couscous soup

View the full Red Lentil Zucchini and Couscous soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Red Lentil Zucchini and Couscous soup

57 calories of Lentils, (0.25 cup)

35 calories of Couscous, (0.06 cup, dry, yields)

23 calories of Vegetable Broth, (1.50 cup)

15 calories of Onions, raw, (0.25 cup, chopped)

11 calories of Carrots, raw, (0.25 cup, grated)

10 calories of Zucchini, (0.25 cup, mashed)


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