Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 230.0
Total Fat 9.5 g
Saturated Fat 1.3 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 3.2 g
Cholesterol 58.0 mg
Sodium 394.7 mg
Potassium 389.4 mg
Total Carbohydrate 12.2 g
Dietary Fiber 2.1 g
Sugars 1.0 g
Protein 24.2 g
Vitamin A 14.5 %
Vitamin B-12 6.1 %
Vitamin B-6 30.4 %
Vitamin C 112.4 %
Vitamin D 4.0 %
Vitamin E 6.0 %
Calcium 4.3 %
Copper 7.2 %
Folate 4.3 %
Iron 10.5 %
Magnesium 8.3 %
Manganese 4.0 %
Niacin 58.2 %
Pantothenic Acid 11.5 %
Phosphorus 21.5 %
Riboflavin 10.8 %
Selenium 26.9 %
Thiamin 6.6 %
Zinc 6.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Tikka Masala with peppers, onions, mushrooms


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Tikka Masala with peppers, onions, mushrooms

114 calories of Chicken Breast (cooked), no skin, roasted, (0.40 breast, bone and skin removed)

65 calories of Ethnic Gourmet Calcutta Masala Simmer Sauce, (2.60 oz)

43 calories of Canola Oil, (0.35 tbsp)

8 calories of Yellow Peppers (bell peppers), (0.15 pepper, large (3-3/4" long, 3" dia))

6 calories of Onions, raw, (0.10 large)

5 calories of Mushrooms, fresh, (0.30 cup, pieces or slices)


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