Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 572.4
Total Fat 14.1 g
Saturated Fat 3.1 g
Polyunsaturated Fat 6.6 g
Monounsaturated Fat 4.9 g
Cholesterol 187.5 mg
Sodium 2,080.0 mg
Potassium 1,511.4 mg
Total Carbohydrate 30.7 g
Dietary Fiber 2.4 g
Sugars 3.4 g
Protein 77.2 g
Vitamin A 6.1 %
Vitamin B-12 28.3 %
Vitamin B-6 98.0 %
Vitamin C 20.3 %
Vitamin D 0.0 %
Vitamin E 15.3 %
Calcium 9.8 %
Copper 26.9 %
Folate 19.7 %
Iron 32.1 %
Magnesium 30.0 %
Manganese 58.9 %
Niacin 213.6 %
Pantothenic Acid 31.0 %
Phosphorus 83.4 %
Riboflavin 27.2 %
Selenium 98.3 %
Thiamin 27.0 %
Zinc 24.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Kabsa with chicken

View the full Kabsa with chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Kabsa with chicken

380 calories of Chicken Breast (cooked), no skin, roasted, (1.33 breast, bone and skin removed)

103 calories of White Rice, long grain, cooked, (0.50 cup)

77 calories of Corn Oil, (0.04 cup)

10 calories of Onions, raw, (0.17 cup, chopped)

10 calories of Chicken Broth, (1 cup (8 fl oz))

9 calories of Tomato Paste, (0.04 cup)

7 calories of Canned Tomatoes, (0.17 cup)

3 calories of Coriander seed, (0.17 tbsp)

1 calories of Cumin seed, (0.17 tsp)

1 calories of Cinnamon, ground, (0.17 tsp)

1 calories of Bay Leaf, (0.17 tbsp, crumbled)

1 calories of Pepper, black, (0.17 tsp)

1 calories of Garlic, (0.17 clove)

0 calories of Salt, (0.33 tsp)


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