Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories 174.9
Total Fat 6.8 g
Saturated Fat 4.1 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.7 g
Cholesterol 17.1 mg
Sodium 158.5 mg
Potassium 512.2 mg
Total Carbohydrate 26.3 g
Dietary Fiber 3.2 g
Sugars 2.4 g
Protein 3.7 g
Vitamin A 5.3 %
Vitamin B-12 1.4 %
Vitamin B-6 16.1 %
Vitamin C 38.2 %
Vitamin D 3.2 %
Vitamin E 1.0 %
Calcium 3.7 %
Copper 6.5 %
Folate 8.2 %
Iron 5.8 %
Magnesium 7.8 %
Manganese 10.7 %
Niacin 7.0 %
Pantothenic Acid 5.6 %
Phosphorus 9.5 %
Riboflavin 5.2 %
Selenium 1.7 %
Thiamin 6.4 %
Zinc 3.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Corn Chowder

View the full Corn Chowder Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Corn Chowder

69 calories of Potato, raw, (0.27 large (3" to 4-1/4" dia.))

49 calories of Butter, salted, (0.03 cup)

22 calories of Yellow Sweet Corn, Canned, (0.13 can (12 oz) yields)

11 calories of Creamed Corn, (0.07 cup)

7 calories of Milk, 1%, (0.07 cup)

4 calories of Onions, raw, (0.07 cup, chopped)


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