Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 194.4 | Total Fat | 6.1 g |
|---|---|
| Saturated Fat | 1.6 g |
| Polyunsaturated Fat | 0.9 g |
| Monounsaturated Fat | 2.2 g |
| Cholesterol | 47.5 mg |
| Sodium | 1,501.8 mg |
| Potassium | 37.5 mg |
| Total Carbohydrate | 13.8 g |
| Dietary Fiber | 1.3 g |
| Sugars | 1.1 g |
| Protein | 19.8 g |
| Vitamin A | 3.8 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 0.0 % |
| Vitamin C | 0.0 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.0 % |
| Calcium | 0.1 % |
| Copper | 0.1 % |
| Folate | 0.0 % |
| Iron | 1.3 % |
| Magnesium | 0.1 % |
| Manganese | 0.0 % |
| Niacin | 0.0 % |
| Pantothenic Acid | 0.0 % |
| Phosphorus | 0.0 % |
| Riboflavin | 0.0 % |
| Selenium | 0.0 % |
| Thiamin | 0.0 % |
| Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Gina's Crockpot Chicken with Brown Rice
View the full Gina's Crockpot Chicken with Brown Rice Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Gina's Crockpot Chicken with Brown Rice
83 calories of Tyson boneless, skinless chicken breast, (3 oz)
74 calories of Campbell's Cream of Chicken Soup, (0.31 cup)
32 calories of brown rice texmati organic, (0.19 cup)
8 calories of College Inn Chicken Broth, (0.50 cup)
5 calories of Good Seasons Italian All Natural Salad Dressing and Recipe Mix, (2.50 gram(s))
0 calories of Water, tap, (0.13 cup (8 fl oz))
Calories per serving of Gina's Crockpot Chicken with Brown Rice
83 calories of Tyson boneless, skinless chicken breast, (3 oz)
74 calories of Campbell's Cream of Chicken Soup, (0.31 cup)
32 calories of brown rice texmati organic, (0.19 cup)
8 calories of College Inn Chicken Broth, (0.50 cup)
5 calories of Good Seasons Italian All Natural Salad Dressing and Recipe Mix, (2.50 gram(s))
0 calories of Water, tap, (0.13 cup (8 fl oz))
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