Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 241.0
Total Fat 10.6 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 6.5 g
Cholesterol 36.7 mg
Sodium 300.0 mg
Potassium 332.2 mg
Total Carbohydrate 17.7 g
Dietary Fiber 1.6 g
Sugars 6.8 g
Protein 18.3 g
Vitamin A 2.1 %
Vitamin B-12 1.2 %
Vitamin B-6 1.5 %
Vitamin C 25.0 %
Vitamin D 0.0 %
Vitamin E 6.3 %
Calcium 0.8 %
Copper 0.7 %
Folate 4.8 %
Iron 4.2 %
Magnesium 1.8 %
Manganese 3.6 %
Niacin 3.9 %
Pantothenic Acid 0.5 %
Phosphorus 1.1 %
Riboflavin 3.9 %
Selenium 5.0 %
Thiamin 7.5 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tilapia with white wine and capers

View the full Tilapia with white wine and capers Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tilapia with white wine and capers

73 calories of Tilapia filet, raw, (2.67 oz)

60 calories of Olive Oil, (0.50 tbsp)

36 calories of Flour, white, (0.08 cup)

33 calories of diced tomatoes mexican style, (0.33 cup)

25 calories of *olives, black sliced great value, (2 tbsp)

10 calories of Trop 50, (1.67 oz)

3 calories of Heinz White Vinegar, (0.67 oz)

0 calories of Capers Fragata, (0.33 tbsp)


No nutrition or calorie comments found.