Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
| Calories | 387.0 | Total Fat | 3.4 g |
|---|---|
| Saturated Fat | 1.1 g |
| Polyunsaturated Fat | 0.7 g |
| Monounsaturated Fat | 0.8 g |
| Cholesterol | 136.9 mg |
| Sodium | 1,327.6 mg |
| Potassium | 824.7 mg |
| Total Carbohydrate | 33.4 g |
| Dietary Fiber | 3.7 g |
| Sugars | 29.4 g |
| Protein | 55.6 g |
| Vitamin A | 16.6 % | Vitamin B-12 | 14.9 % |
|---|---|
| Vitamin B-6 | 67.3 % |
| Vitamin C | 14.1 % |
| Vitamin D | 0.0 % |
| Vitamin E | 11.4 % |
| Calcium | 4.9 % |
| Copper | 11.3 % |
| Folate | 4.3 % |
| Iron | 16.5 % |
| Magnesium | 19.9 % |
| Manganese | 18.5 % |
| Niacin | 138.7 % |
| Pantothenic Acid | 20.4 % |
| Phosphorus | 49.0 % |
| Riboflavin | 16.1 % |
| Selenium | 61.0 % |
| Thiamin | 12.6 % |
| Zinc | 14.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Baked Chicken with Peaches
View the full Baked Chicken with Peaches Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Baked Chicken with Peaches
286 calories of Chicken Breast (cooked), no skin, roasted, (1 breast, bone and skin removed)
119 calories of Peaches, canned, (0.88 cup, halves or slices)
6 calories of Nutmeg, ground, (0.50 tsp)
3 calories of Cinnamon, ground, (0.50 tsp)
0 calories of ground black pepper, (0.50 tsp)
0 calories of Salt, (0.50 tsp)
Calories per serving of Baked Chicken with Peaches
286 calories of Chicken Breast (cooked), no skin, roasted, (1 breast, bone and skin removed)
119 calories of Peaches, canned, (0.88 cup, halves or slices)
6 calories of Nutmeg, ground, (0.50 tsp)
3 calories of Cinnamon, ground, (0.50 tsp)
0 calories of ground black pepper, (0.50 tsp)
0 calories of Salt, (0.50 tsp)
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