Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 149.9
Total Fat 6.1 g
Saturated Fat 0.8 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 0.9 g
Cholesterol 55.5 mg
Sodium 215.2 mg
Potassium 263.2 mg
Total Carbohydrate 3.5 g
Dietary Fiber 0.3 g
Sugars 1.0 g
Protein 18.7 g
Vitamin A 4.0 %
Vitamin B-12 5.0 %
Vitamin B-6 22.4 %
Vitamin C 10.4 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 2.7 %
Copper 1.9 %
Folate 1.7 %
Iron 3.6 %
Magnesium 5.9 %
Manganese 1.5 %
Niacin 44.3 %
Pantothenic Acid 6.7 %
Phosphorus 17.8 %
Riboflavin 4.6 %
Selenium 20.1 %
Thiamin 4.1 %
Zinc 4.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ranch Chicken Salad

View the full Ranch Chicken Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ranch Chicken Salad

94 calories of Chicken Breast (cooked), no skin, roasted, (0.33 breast, bone and skin removed)

34 calories of Duke's light mayonnaise, (0.67 tbsp)

19 calories of Kraft Light Done Right Ranch Salad Dressing, (0.50 tbsp)

7 calories of Breakstone Fat Free Sour Cream, (0.50 tbsp)

2 calories of Celery, raw, (0.08 cup, diced)

1 calories of green onion, (0.02 cup)

1 calories of Lemon juice, (0.17 tbsp)

0 calories of Bell Pepper, Red, Raw, Slices, (0.02 cup)

0 calories of Pepper, black, (0.02 tsp)


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