Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 252.8
Total Fat 5.7 g
Saturated Fat 1.1 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.1 g
Cholesterol 15.0 mg
Sodium 388.8 mg
Potassium 430.8 mg
Total Carbohydrate 33.0 g
Dietary Fiber 6.2 g
Sugars 5.0 g
Protein 18.2 g
Vitamin A 187.5 %
Vitamin B-12 24.9 %
Vitamin B-6 31.1 %
Vitamin C 519.3 %
Vitamin D 0.0 %
Vitamin E 7.1 %
Calcium 2.8 %
Copper 10.7 %
Folate 10.1 %
Iron 11.4 %
Magnesium 11.2 %
Manganese 44.3 %
Niacin 39.1 %
Pantothenic Acid 4.5 %
Phosphorus 15.7 %
Riboflavin 6.4 %
Selenium 76.6 %
Thiamin 11.9 %
Zinc 6.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna Pasta Bake with a Difference!

View the full Tuna Pasta Bake with a Difference! Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna Pasta Bake with a Difference!

62 calories of Whole Wheat Spaghetti, cooked (pasta), (50 grams)

62 calories of Heinz Lite* Salad Cream, (25 gram(s))

44 calories of Peppers, sweet, red, fresh, (1 large (2-1/4 per lb, approx 3-3/4" long, 3" dia))

42 calories of Tuna, Canned in Water, drained, (50 grams)

27 calories of 1/4 tin sweetcorn, (0.50 serving)


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