Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 351.5
Total Fat 11.4 g
Saturated Fat 4.7 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 1.6 g
Cholesterol 128.7 mg
Sodium 401.8 mg
Potassium 199.0 mg
Total Carbohydrate 44.4 g
Dietary Fiber 5.6 g
Sugars 5.5 g
Protein 17.8 g
Vitamin A 36.0 %
Vitamin B-12 4.2 %
Vitamin B-6 16.5 %
Vitamin C 22.2 %
Vitamin D 6.4 %
Vitamin E 3.5 %
Calcium 20.8 %
Copper 11.7 %
Folate 13.9 %
Iron 12.5 %
Magnesium 20.5 %
Manganese 77.1 %
Niacin 17.2 %
Pantothenic Acid 8.2 %
Phosphorus 22.1 %
Riboflavin 13.8 %
Selenium 32.7 %
Thiamin 22.6 %
Zinc 11.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Risi e Pisi Casserole

View the full Risi e Pisi Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Risi e Pisi Casserole

158 calories of Brown Rice, long grain, (0.73 cup)

55 calories of Peas, frozen, (0.50 cup)

45 calories of Silva linguica sausage, (0.50 oz)

40 calories of Kraft Parmesan Cheese (2 tsp serving), (2 serving)

36 calories of Egg, fresh, whole, raw, (0.50 large)

18 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.13 cup)


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