Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 108.8
Total Fat 0.6 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 775.7 mg
Potassium 458.5 mg
Total Carbohydrate 21.8 g
Dietary Fiber 8.7 g
Sugars 1.7 g
Protein 5.7 g
Vitamin A 1.2 %
Vitamin B-12 0.0 %
Vitamin B-6 7.4 %
Vitamin C 36.6 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 5.8 %
Copper 10.7 %
Folate 18.5 %
Iron 12.9 %
Magnesium 9.7 %
Manganese 18.4 %
Niacin 3.0 %
Pantothenic Acid 2.5 %
Phosphorus 10.2 %
Riboflavin 6.2 %
Selenium 2.5 %
Thiamin 8.2 %
Zinc 4.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Dorothy's Cabbage and Bean Soup

View the full Dorothy's Cabbage and Bean Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Dorothy's Cabbage and Bean Soup

72 calories of Beans, red kidney, (0.33 cup)

13 calories of Sauerkraut, (0.50 cup)

9 calories of Apples, fresh with skin, (0.08 large (3-1/4" dia) (approx 2 per lb))

7 calories of Cabbage, fresh, (0.04 head, small (about 4-1/2" dia))

5 calories of Homemade vegetable stock, (0.17 cup)

0 calories of Water, tap, (0.17 cup (8 fl oz))


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