Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 77.6
Total Fat 4.4 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 2.7 g
Cholesterol 2.0 mg
Sodium 146.2 mg
Potassium 487.4 mg
Total Carbohydrate 8.6 g
Dietary Fiber 3.6 g
Sugars 0.0 g
Protein 2.5 g
Vitamin A 3.5 %
Vitamin B-12 0.6 %
Vitamin B-6 2.9 %
Vitamin C 23.4 %
Vitamin D 0.0 %
Vitamin E 2.2 %
Calcium 9.2 %
Copper 3.9 %
Folate 7.9 %
Iron 5.0 %
Magnesium 5.3 %
Manganese 11.3 %
Niacin 3.8 %
Pantothenic Acid 2.8 %
Phosphorus 7.9 %
Riboflavin 2.8 %
Selenium 2.1 %
Thiamin 0.9 %
Zinc 2.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Fennel

View the full Baked Fennel Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Fennel

36 calories of Fennel, (0.50 bulb)

30 calories of Olive Oil, (0.25 tbsp)

11 calories of Parmesan Cheese, grated, (0.50 tbsp)

0 calories of Pepper, black, (0.25 dash)

0 calories of Salt, (0.25 dash)


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