Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 62.5
Total Fat 2.2 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.5 g
Cholesterol 0.0 mg
Sodium 116.9 mg
Potassium 128.3 mg
Total Carbohydrate 9.0 g
Dietary Fiber 2.1 g
Sugars 0.4 g
Protein 2.5 g
Vitamin A 8.9 %
Vitamin B-12 0.0 %
Vitamin B-6 2.5 %
Vitamin C 26.4 %
Vitamin D 0.0 %
Vitamin E 1.6 %
Calcium 1.1 %
Copper 2.3 %
Folate 6.7 %
Iron 3.9 %
Magnesium 3.5 %
Manganese 5.8 %
Niacin 1.2 %
Pantothenic Acid 1.1 %
Phosphorus 2.9 %
Riboflavin 1.1 %
Selenium 0.5 %
Thiamin 3.0 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Texas Caviar

View the full Texas Caviar Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Texas Caviar

18 calories of Beans, black, (0.08 cup)

18 calories of Olive Oil, (0.15 tbsp)

14 calories of Bush's Blackeye Peas, (0.09 cup)

9 calories of Yellow Sweet Corn, Canned, (0.05 can (12 oz) yields)

2 calories of Onions, raw, (0.04 cup, chopped)

2 calories of Peppers, sweet, red, fresh, (0.05 cup, chopped)

1 calories of Cider Vinegar, (0.03 cup)

1 calories of Garlic, (0.20 clove)

1 calories of Grey Poupon Dijon Mustard, (0.10 tsp)

0 calories of Jalapeno Peppers, (0.05 pepper)


No nutrition or calorie comments found.