Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 114.8
Total Fat 7.2 g
Saturated Fat 1.0 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 5.0 g
Cholesterol 0.0 mg
Sodium 240.9 mg
Potassium 380.4 mg
Total Carbohydrate 6.9 g
Dietary Fiber 2.8 g
Sugars 3.4 g
Protein 7.4 g
Vitamin A 0.1 %
Vitamin B-12 0.0 %
Vitamin B-6 5.0 %
Vitamin C 0.2 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 9.2 %
Copper 32.0 %
Folate 12.3 %
Iron 8.7 %
Magnesium 11.7 %
Manganese 23.8 %
Niacin 2.1 %
Pantothenic Acid 3.1 %
Phosphorus 12.7 %
Riboflavin 2.4 %
Selenium 0.4 %
Thiamin 7.5 %
Zinc 2.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in soy flour flat bread

View the full soy flour flat bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of soy flour flat bread

60 calories of Extra Virgin Olive Oil, (0.50 tbsp)

53 calories of Soy Flour, (0.16 cup, stirred)

3 calories of Onion powder, (0.13 tbsp)

0 calories of Baking Powder, (0.19 tsp)

0 calories of Salt, (0.06 tsp)

0 calories of Water, tap, (0.13 cup (8 fl oz))


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