Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 441.0
Total Fat 9.2 g
Saturated Fat 2.4 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 0.3 g
Cholesterol 65.7 mg
Sodium 1,080.0 mg
Potassium 690.6 mg
Total Carbohydrate 60.8 g
Dietary Fiber 17.6 g
Sugars 6.7 g
Protein 32.8 g
Vitamin A 18.2 %
Vitamin B-12 0.0 %
Vitamin B-6 6.8 %
Vitamin C 38.4 %
Vitamin D 0.0 %
Vitamin E 0.9 %
Calcium 8.6 %
Copper 17.7 %
Folate 48.1 %
Iron 30.0 %
Magnesium 23.3 %
Manganese 35.4 %
Niacin 8.2 %
Pantothenic Acid 7.9 %
Phosphorus 25.5 %
Riboflavin 11.0 %
Selenium 3.8 %
Thiamin 20.6 %
Zinc 11.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Taco Soup

View the full Taco Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Taco Soup

128 calories of Turkey, Ground turkey, 93% lean, (3.20 oz)

91 calories of Beans, black, (0.40 cup)

87 calories of Beans, red kidney, (0.40 cup)

53 calories of Yellow Sweet Corn, Canned, (0.40 cup)

40 calories of Del Monte Petite Cut Diced Tomatoes, (0.80 cup)

15 calories of Kraft Light Done Right Ranch Salad Dressing, (0.40 tbsp)

15 calories of Corn Starch, (0.03 cup)

11 calories of Onions, raw, (0.20 large)

3 calories of Lawry's Taco Seasoning, (0.40 tsp)


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