Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 146.8
Total Fat 9.6 g
Saturated Fat 5.3 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 3.0 g
Cholesterol 24.9 mg
Sodium 209.0 mg
Potassium 359.3 mg
Total Carbohydrate 11.0 g
Dietary Fiber 2.1 g
Sugars 3.2 g
Protein 5.5 g
Vitamin A 16.9 %
Vitamin B-12 0.2 %
Vitamin B-6 11.5 %
Vitamin C 32.5 %
Vitamin D 0.0 %
Vitamin E 6.5 %
Calcium 3.3 %
Copper 9.7 %
Folate 22.8 %
Iron 7.2 %
Magnesium 5.5 %
Manganese 13.0 %
Niacin 14.9 %
Pantothenic Acid 2.3 %
Phosphorus 8.2 %
Riboflavin 12.1 %
Selenium 6.6 %
Thiamin 9.3 %
Zinc 3.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Leek & Asparagus French Potage

View the full Leek & Asparagus French Potage Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Leek & Asparagus French Potage

65 calories of Butter, unsalted, (0.04 cup)

50 calories of Chicken stock, home-prepared, (0.58 cup)

12 calories of Asparagus, fresh, (2.50 spear, large (7-1/4" to 8-1/2"))

9 calories of Leeks, (0.17 leek)

5 calories of Cauliflower, cooked, (0.17 cup (1" pieces))

2 calories of Onions, raw, (0.03 large)

1 calories of Lemon Juice, (0.08 fl oz)

0 calories of Pepper, black, (0.08 tsp)

0 calories of Parsley, dried, (0.08 tbsp)


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