Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 145.6
Total Fat 1.2 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.2 g
Cholesterol 32.9 mg
Sodium 1,243.9 mg
Potassium 275.3 mg
Total Carbohydrate 17.3 g
Dietary Fiber 3.5 g
Sugars 7.8 g
Protein 15.1 g
Vitamin A 55.5 %
Vitamin B-12 3.6 %
Vitamin B-6 19.1 %
Vitamin C 52.6 %
Vitamin D 0.0 %
Vitamin E 0.9 %
Calcium 10.5 %
Copper 4.1 %
Folate 8.0 %
Iron 9.2 %
Magnesium 8.3 %
Manganese 12.0 %
Niacin 34.6 %
Pantothenic Acid 5.4 %
Phosphorus 14.0 %
Riboflavin 6.0 %
Selenium 15.4 %
Thiamin 7.3 %
Zinc 5.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Harvest Soup

View the full Chicken Harvest Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Harvest Soup

69 calories of Chicken Breast (cooked), no skin, roasted, (2 ounces)

41 calories of Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, (0.81 serving)

14 calories of Minute Ready to Serve Brown Rice, (0.06 cup)

13 calories of Peas, frozen, (0.06 package (10 oz))

4 calories of Spinach, frozen, (0.06 package (10 oz) yields)

4 calories of Onions, raw, (0.06 cup, chopped)

3 calories of Carrots, raw, (0.06 cup, grated)

2 calories of College Inn Chicken Broth - 99% Fat Free, (0.11 cup)

1 calories of Celery, raw, (0.06 cup, diced)

1 calories of chicken bullion cube, (0.19 serving)

0 calories of Pepper, black, (0.05 tsp)

0 calories of Thyme, ground, (0.03 tsp)

0 calories of Salt, (0.03 tbsp)

0 calories of Water, tap, (0.25 cup (8 fl oz))


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