Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 176.6
Total Fat 3.7 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 1.6 g
Cholesterol 51.7 mg
Sodium 105.8 mg
Potassium 725.8 mg
Total Carbohydrate 17.0 g
Dietary Fiber 3.8 g
Sugars 4.3 g
Protein 19.9 g
Vitamin A 107.5 %
Vitamin B-12 4.9 %
Vitamin B-6 28.0 %
Vitamin C 21.7 %
Vitamin D 0.0 %
Vitamin E 3.3 %
Calcium 4.2 %
Copper 8.6 %
Folate 12.8 %
Iron 7.9 %
Magnesium 15.4 %
Manganese 16.0 %
Niacin 44.0 %
Pantothenic Acid 13.0 %
Phosphorus 23.8 %
Riboflavin 11.1 %
Selenium 19.5 %
Thiamin 13.9 %
Zinc 9.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Potato Soup

View the full Chicken Potato Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Potato Soup

57 calories of Chicken Breast (cooked), no skin, roasted, (0.20 breast, bone and skin removed)

31 calories of Sweet Corn, Fresh, (0.40 ear, medium (6-3/4" to 7-1/2" long) yields)

16 calories of Chicken Thigh, (0.20 thigh, bone and skin removed)

15 calories of Chicken Drumstick, (0.20 drumstick, bone and skin removed)

15 calories of Carrots, raw, (0.50 large (7-1/4" to 8-1/2" long))

13 calories of Zucchini, (81.60 grams)

12 calories of Olive Oil, (0.10 tbsp)

9 calories of Chicken Wing, (0.20 wing, bone and skin removed)

7 calories of Red Potato, (10 grams)

6 calories of Onions, raw, (0.10 large)

3 calories of Celery, raw, (0.40 stalk, medium (7-1/2" - 8" long))

0 calories of Cilantro, raw, (0.10 tbsp)


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