Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 428.2
Total Fat 18.7 g
Saturated Fat 6.3 g
Polyunsaturated Fat 2.7 g
Monounsaturated Fat 7.5 g
Cholesterol 122.1 mg
Sodium 616.8 mg
Potassium 737.6 mg
Total Carbohydrate 15.5 g
Dietary Fiber 3.9 g
Sugars 4.4 g
Protein 48.4 g
Vitamin A 8.0 %
Vitamin B-12 12.0 %
Vitamin B-6 56.8 %
Vitamin C 5.2 %
Vitamin D 0.0 %
Vitamin E 1.9 %
Calcium 4.8 %
Copper 24.6 %
Folate 6.2 %
Iron 20.0 %
Magnesium 26.9 %
Manganese 17.0 %
Niacin 107.7 %
Pantothenic Acid 17.6 %
Phosphorus 46.9 %
Riboflavin 13.0 %
Selenium 51.8 %
Thiamin 11.9 %
Zinc 17.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Curry Chicken and Cashews

View the full Curry Chicken and Cashews Recipe & Instructions
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Curry Chicken and Cashews

229 calories of Chicken Breast (cooked), no skin, roasted, (6.67 ounces)

102 calories of Cashew Nuts, dry roasted, (0.13 cup, halves and whole)

60 calories of Butter Light - Gay Lea Spreadables (Butter with Canola Oil), (2 tsp)

21 calories of lite coconut milk, (0.13 cup)

17 calories of Del Monte Diced Tomatoes, No Salt Added, (0.33 cup)

11 calories of Onion, Chopped, (0.33 cup)

10 calories of Curry powder, (0.50 tbsp)

2 calories of Garlic, Minced (2 Clove), (0.17 serving)

1 calories of Cumin seed, (0.17 tsp)

1 calories of Pepper, red or cayenne, (0.17 tsp)

1 calories of Ginger Root, (0.50 tsp)

0 calories of Salt, (0.17 tsp)


No nutrition or calorie comments found.