Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
| Calories | 132.7 | Total Fat | 0.9 g |
|---|---|
| Saturated Fat | 0.1 g |
| Polyunsaturated Fat | 0.4 g |
| Monounsaturated Fat | 0.2 g |
| Cholesterol | 0.0 mg |
| Sodium | 153.6 mg |
| Potassium | 353.7 mg |
| Total Carbohydrate | 29.4 g |
| Dietary Fiber | 5.1 g |
| Sugars | 7.6 g |
| Protein | 4.0 g |
| Vitamin A | 35.4 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 23.3 % |
| Vitamin C | 118.1 % |
| Vitamin D | 0.0 % |
| Vitamin E | 4.3 % |
| Calcium | 4.1 % |
| Copper | 10.7 % |
| Folate | 15.9 % |
| Iron | 5.9 % |
| Magnesium | 7.6 % |
| Manganese | 23.1 % |
| Niacin | 3.1 % |
| Pantothenic Acid | 3.6 % |
| Phosphorus | 8.3 % |
| Riboflavin | 4.3 % |
| Selenium | 3.3 % |
| Thiamin | 6.5 % |
| Zinc | 5.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Mango and chickpea salsa
View the full Mango and chickpea salsa Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Mango and chickpea salsa
60 calories of Chickpeas (garbanzo beans), (50 grams)
33 calories of Mangos, (50 grams)
32 calories of Onions, raw, (84 grams)
6 calories of Peppers, sweet, red, fresh, (0.20 medium (approx 2-3/4" long, 2-1/2" dia))
2 calories of Lemon Juice, (0.20 lemon yields)
0 calories of Cilantro, raw, (0.80 tbsp)
Calories per serving of Mango and chickpea salsa
60 calories of Chickpeas (garbanzo beans), (50 grams)
33 calories of Mangos, (50 grams)
32 calories of Onions, raw, (84 grams)
6 calories of Peppers, sweet, red, fresh, (0.20 medium (approx 2-3/4" long, 2-1/2" dia))
2 calories of Lemon Juice, (0.20 lemon yields)
0 calories of Cilantro, raw, (0.80 tbsp)
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