Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 389.5
Total Fat 19.6 g
Saturated Fat 2.8 g
Polyunsaturated Fat 2.6 g
Monounsaturated Fat 12.3 g
Cholesterol 0.0 mg
Sodium 87.7 mg
Potassium 793.4 mg
Total Carbohydrate 51.6 g
Dietary Fiber 11.7 g
Sugars 0.6 g
Protein 8.3 g
Vitamin A 115.7 %
Vitamin B-12 0.0 %
Vitamin B-6 28.3 %
Vitamin C 89.3 %
Vitamin D 0.0 %
Vitamin E 12.5 %
Calcium 8.6 %
Copper 19.4 %
Folate 25.8 %
Iron 27.3 %
Magnesium 25.6 %
Manganese 79.1 %
Niacin 23.4 %
Pantothenic Acid 20.0 %
Phosphorus 19.9 %
Riboflavin 13.0 %
Selenium 21.7 %
Thiamin 18.8 %
Zinc 10.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Garden Salad with Brown Rice

View the full Garden Salad with Brown Rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Garden Salad with Brown Rice

162 calories of Brown Rice, long grain, (0.75 cup)

144 calories of Avocados, California (Haas), (0.50 fruit without skin and seeds)

40 calories of Olive Oil, (1 1tsp)

26 calories of Red Ripe Tomatoes, (1 medium whole (2-3/5" dia))

13 calories of Certified Organic Spring Mix / Mesclun, (4 cup)

4 calories of Lemon Juice, (0.50 fl oz)


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