Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 255.9 | Total Fat | 7.8 g |
|---|---|
| Saturated Fat | 2.1 g |
| Polyunsaturated Fat | 1.0 g |
| Monounsaturated Fat | 2.1 g |
| Cholesterol | 221.4 mg |
| Sodium | 139.2 mg |
| Potassium | 498.7 mg |
| Total Carbohydrate | 35.2 g |
| Dietary Fiber | 4.8 g |
| Sugars | 6.6 g |
| Protein | 12.0 g |
| Vitamin A | 272.7 % | Vitamin B-12 | 10.0 % |
|---|---|
| Vitamin B-6 | 12.2 % |
| Vitamin C | 15.4 % |
| Vitamin D | 0.0 % |
| Vitamin E | 5.3 % |
| Calcium | 7.0 % |
| Copper | 5.0 % |
| Folate | 17.0 % |
| Iron | 7.7 % |
| Magnesium | 7.3 % |
| Manganese | 13.8 % |
| Niacin | 7.6 % |
| Pantothenic Acid | 11.4 % |
| Phosphorus | 15.3 % |
| Riboflavin | 22.0 % |
| Selenium | 22.2 % |
| Thiamin | 11.8 % |
| Zinc | 7.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Egg Pasta Salad
View the full Egg Pasta Salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Egg Pasta Salad
100 calories of Pasta, cooked, (1 oz)
78 calories of Hard Boiled Egg, (1 large)
45 calories of Carrots, raw, (1 cup, grated)
20 calories of Kalamata Black Olive,chopped, (1 tbsp)
14 calories of Little Gem lettuce, (2 serving)
7 calories of Cucumber (with peel), (0.50 cup slices)
Calories per serving of Egg Pasta Salad
100 calories of Pasta, cooked, (1 oz)
78 calories of Hard Boiled Egg, (1 large)
45 calories of Carrots, raw, (1 cup, grated)
20 calories of Kalamata Black Olive,chopped, (1 tbsp)
14 calories of Little Gem lettuce, (2 serving)
7 calories of Cucumber (with peel), (0.50 cup slices)
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