Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories | 99.0 | Total Fat | 1.7 g |
---|---|
Saturated Fat | 1.4 g |
Polyunsaturated Fat | 0.6 g |
Monounsaturated Fat | 1.0 g |
Cholesterol | 36.9 mg |
Sodium | 786.9 mg |
Potassium | 429.0 mg |
Total Carbohydrate | 2.0 g |
Dietary Fiber | 0.0 g |
Sugars | 2.0 g |
Protein | 18.4 g |
Vitamin A | 1.6 % | Vitamin B-12 | 9.2 % |
---|---|
Vitamin B-6 | 17.3 % |
Vitamin C | 1.1 % |
Vitamin D | 0.0 % |
Vitamin E | 0.6 % |
Calcium | 4.3 % |
Copper | 9.5 % |
Folate | 2.2 % |
Iron | 6.1 % |
Magnesium | 4.8 % |
Manganese | 17.2 % |
Niacin | 50.4 % |
Pantothenic Acid | 5.3 % |
Phosphorus | 21.2 % |
Riboflavin | 7.6 % |
Selenium | 19.9 % |
Thiamin | 3.3 % |
Zinc | 5.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chicken - Creamy Chicken Soup
View the full Chicken - Creamy Chicken Soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chicken - Creamy Chicken Soup
69 calories of Chicken Breast (cooked), no skin, roasted, (2 ounces)
31 calories of cottage cheese - Daisy Low Fat, (0.17 cup)
7 calories of Chicken Broth, (0.67 cup (8 fl oz))
Calories per serving of Chicken - Creamy Chicken Soup
69 calories of Chicken Breast (cooked), no skin, roasted, (2 ounces)
31 calories of cottage cheese - Daisy Low Fat, (0.17 cup)
7 calories of Chicken Broth, (0.67 cup (8 fl oz))
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