Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 155.7
Total Fat 9.9 g
Saturated Fat 1.4 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 6.7 g
Cholesterol 0.0 mg
Sodium 20.9 mg
Potassium 230.8 mg
Total Carbohydrate 15.9 g
Dietary Fiber 3.4 g
Sugars 3.3 g
Protein 1.9 g
Vitamin A 11.0 %
Vitamin B-12 0.0 %
Vitamin B-6 5.4 %
Vitamin C 37.0 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 1.6 %
Copper 6.8 %
Folate 6.1 %
Iron 3.2 %
Magnesium 6.7 %
Manganese 9.0 %
Niacin 3.6 %
Pantothenic Acid 3.5 %
Phosphorus 5.6 %
Riboflavin 4.0 %
Selenium 0.7 %
Thiamin 5.5 %
Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Millet Tabbouleh

View the full Millet Tabbouleh Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Millet Tabbouleh

80 calories of Extra Virgin Olive Oil, (0.67 tbsp)

35 calories of Millet, (0.17 cup)

20 calories of green onion (spring onion), (0.50 cup)

9 calories of Red Ripe Tomatoes, (0.33 tomato)

8 calories of Cucumber (peeled), (0.33 medium)

5 calories of Lime Juice, (0.08 cup)

0 calories of Tabasco Sauce, (0.17 tsp)

0 calories of Cilantro, raw, (1.33 tbsp)


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