Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 84.1
Total Fat 2.5 g
Saturated Fat 1.2 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.5 g
Cholesterol 4.5 mg
Sodium 207.6 mg
Potassium 314.2 mg
Total Carbohydrate 11.7 g
Dietary Fiber 1.9 g
Sugars 1.9 g
Protein 4.7 g
Vitamin A 91.7 %
Vitamin B-12 1.3 %
Vitamin B-6 9.2 %
Vitamin C 61.3 %
Vitamin D 0.0 %
Vitamin E 6.0 %
Calcium 14.2 %
Copper 6.9 %
Folate 16.7 %
Iron 9.2 %
Magnesium 11.3 %
Manganese 20.2 %
Niacin 4.7 %
Pantothenic Acid 3.2 %
Phosphorus 9.2 %
Riboflavin 7.0 %
Selenium 5.4 %
Thiamin 5.3 %
Zinc 4.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spinach and Tomato Casserol

View the full Spinach and Tomato Casserol Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spinach and Tomato Casserol

26 calories of Parmesan Cheese, grated, (0.20 oz)

24 calories of White Rice, short grain, cooked, (0.10 cup)

10 calories of Spinach, canned, (0.20 cup)

6 calories of Onions, raw, (0.10 cup, chopped)

5 calories of Kraft Light Done Right Italian Salad Dressing, (0.20 tbsp)

4 calories of Tomato juice, with salt added, (0.10 cup)

3 calories of Peppers, sweet, red, raw, sliced, (0.10 cup)

3 calories of Tomatoes, red, ripe, raw, year round average, (0.10 cup cherry tomatoes)

2 calories of Green Peppers (bell peppers), (0.05 cup, chopped)

0 calories of Garlic, (0.10 tsp)


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