Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 162.2
Total Fat 1.1 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 266.9 mg
Potassium 1,283.9 mg
Total Carbohydrate 38.7 g
Dietary Fiber 10.4 g
Sugars 7.1 g
Protein 4.0 g
Vitamin A 446.4 %
Vitamin B-12 0.0 %
Vitamin B-6 20.7 %
Vitamin C 109.2 %
Vitamin D 0.0 %
Vitamin E 14.7 %
Calcium 14.4 %
Copper 15.8 %
Folate 28.6 %
Iron 15.0 %
Magnesium 24.3 %
Manganese 34.7 %
Niacin 11.3 %
Pantothenic Acid 6.9 %
Phosphorus 11.8 %
Riboflavin 14.2 %
Selenium 3.2 %
Thiamin 12.5 %
Zinc 5.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Brown/Green Juice

View the full Brown/Green Juice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Brown/Green Juice

59 calories of Carrots, raw, (2 large (7-1/4" to 8-1/2" long))

27 calories of Apples, fresh with skin, (0.38 medium (2-3/4" dia) (approx 3 per lb))

21 calories of Kiwi Fruit, (0.19 cup)

20 calories of Pears, fresh, (0.25 pear, medium (approx 2-1/2 per lb))

13 calories of Celery, raw, (1.25 stalk, large (11"-12" long))

9 calories of Swiss Chard, (0.25 cup, chopped)

5 calories of Spinach, fresh, (0.75 cup)

1 calories of Ginger Root, (0.75 tsp)


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