Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 133.8 | Total Fat | 0.8 g |
|---|---|
| Saturated Fat | 0.1 g |
| Polyunsaturated Fat | 0.3 g |
| Monounsaturated Fat | 0.1 g |
| Cholesterol | 0.0 mg |
| Sodium | 119.5 mg |
| Potassium | 685.9 mg |
| Total Carbohydrate | 32.3 g |
| Dietary Fiber | 7.8 g |
| Sugars | 8.9 g |
| Protein | 2.6 g |
| Vitamin A | 175.6 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 11.5 % |
| Vitamin C | 37.3 % |
| Vitamin D | 0.0 % |
| Vitamin E | 4.7 % |
| Calcium | 5.6 % |
| Copper | 7.2 % |
| Folate | 29.3 % |
| Iron | 6.7 % |
| Magnesium | 9.2 % |
| Manganese | 23.0 % |
| Niacin | 5.7 % |
| Pantothenic Acid | 4.3 % |
| Phosphorus | 7.2 % |
| Riboflavin | 5.9 % |
| Selenium | 1.7 % |
| Thiamin | 6.9 % |
| Zinc | 3.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Juice - 1x apple, carrot, beet, radish, cabbage leaf
View the full Juice - 1x apple, carrot, beet, radish, cabbage leaf Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Juice - 1x apple, carrot, beet, radish, cabbage leaf
55 calories of Apples, fresh with skin, (1 small (2-1/2" dia) (approx 4 per lb))
35 calories of Beets, fresh, (1 beet (2" dia))
30 calories of Carrots, raw, (1 large (7-1/4" to 8-1/2" long))
6 calories of Cabbage, fresh, (1 leaf, medium)
1 calories of Radishes, (1 medium (3/4" to 1" dia))
Calories per serving of Juice - 1x apple, carrot, beet, radish, cabbage leaf
55 calories of Apples, fresh with skin, (1 small (2-1/2" dia) (approx 4 per lb))
35 calories of Beets, fresh, (1 beet (2" dia))
30 calories of Carrots, raw, (1 large (7-1/4" to 8-1/2" long))
6 calories of Cabbage, fresh, (1 leaf, medium)
1 calories of Radishes, (1 medium (3/4" to 1" dia))
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