Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 469.6
Total Fat 17.7 g
Saturated Fat 6.3 g
Polyunsaturated Fat 2.4 g
Monounsaturated Fat 2.7 g
Cholesterol 97.3 mg
Sodium 1,395.6 mg
Potassium 1,136.7 mg
Total Carbohydrate 33.3 g
Dietary Fiber 6.1 g
Sugars 4.9 g
Protein 42.5 g
Vitamin A 47.3 %
Vitamin B-12 10.1 %
Vitamin B-6 45.4 %
Vitamin C 101.9 %
Vitamin D 4.0 %
Vitamin E 10.2 %
Calcium 30.5 %
Copper 16.9 %
Folate 31.2 %
Iron 14.4 %
Magnesium 16.9 %
Manganese 17.0 %
Niacin 80.9 %
Pantothenic Acid 26.0 %
Phosphorus 38.0 %
Riboflavin 26.9 %
Selenium 46.4 %
Thiamin 17.1 %
Zinc 13.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken & Brocolli Casserole

View the full Chicken & Brocolli Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken & Brocolli Casserole

143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)

90 calories of Cheese - Lucerne Cheddar Jack Reduced Fat Shredded, (0.25 cup)

88 calories of campbells cream of mushroom 98% fat free, (5.38 oz)

71 calories of Croutons, seasoned, (0.38 cup)

31 calories of Broccoli, cooked, (0.56 cup, chopped)

25 calories of Country Crock, Shedd's Spread Country Crock Regular, Original (Soft), 1 Tbsp , (0.50 serving)

13 calories of Milk, 1%, (0.13 cup)

11 calories of Mushrooms, cooked, (0.25 cup pieces)

7 calories of Onions, raw, (0.13 large)


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