Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 543.4
Total Fat 20.1 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 5.1 g
Cholesterol 37.5 mg
Sodium 828.7 mg
Potassium 865.4 mg
Total Carbohydrate 86.2 g
Dietary Fiber 9.3 g
Sugars 10.5 g
Protein 32.9 g
Vitamin A 272.9 %
Vitamin B-12 0.0 %
Vitamin B-6 21.8 %
Vitamin C 63.3 %
Vitamin D 0.0 %
Vitamin E 7.2 %
Calcium 27.0 %
Copper 18.4 %
Folate 87.5 %
Iron 32.6 %
Magnesium 33.4 %
Manganese 89.6 %
Niacin 9.1 %
Pantothenic Acid 5.4 %
Phosphorus 12.4 %
Riboflavin 40.0 %
Selenium 5.7 %
Thiamin 57.1 %
Zinc 9.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spinach, Ricotta, And Tomato Lasagna

View the full Spinach, Ricotta, And Tomato Lasagna Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spinach, Ricotta, And Tomato Lasagna

263 calories of Pasta, Lasagna Noodles, (2.50 oz)

135 calories of Ricotta cheese, fat-free, (7.50 oz)

60 calories of Olive Oil, (0.50 tbsp)

46 calories of Spinach, frozen, (0.75 package (10 oz) yields)

25 calories of Red Ripe Tomatoes, (120 grams)

8 calories of Canned Tomatoes, (0.25 can)

7 calories of Garlic, (1.50 cloves)


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