Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 81.4
Total Fat 4.9 g
Saturated Fat 1.8 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 1.4 g
Cholesterol 93.7 mg
Sodium 51.2 mg
Potassium 52.8 mg
Total Carbohydrate 4.6 g
Dietary Fiber 2.9 g
Sugars 1.0 g
Protein 5.2 g
Vitamin A 3.6 %
Vitamin B-12 4.0 %
Vitamin B-6 2.0 %
Vitamin C 0.0 %
Vitamin D 6.6 %
Vitamin E 0.0 %
Calcium 3.4 %
Copper 0.0 %
Folate 3.0 %
Iron 6.6 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 5.0 %
Riboflavin 5.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten Free Pizza dough (Coconut flour)

View the full Gluten Free Pizza dough (Coconut flour) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten Free Pizza dough (Coconut flour)

36 calories of Egg, fresh, whole, raw, (0.50 large)

22 calories of *Flax Seed Meal (ground flax), (0.63 tbsp)

20 calories of Coconut Flour (Bob's Red Mill), (0.67 tbsp)

8 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.06 cup)


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