Nutrition Facts
Servings Per Recipe: 36
Serving Size: 1 serving
Amount Per Serving
Calories 95.8
Total Fat 0.5 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.2 g
Cholesterol 15.4 mg
Sodium 119.5 mg
Potassium 61.5 mg
Total Carbohydrate 21.5 g
Dietary Fiber 1.0 g
Sugars 12.7 g
Protein 1.7 g
Vitamin A 2.9 %
Vitamin B-12 0.7 %
Vitamin B-6 2.7 %
Vitamin C 2.1 %
Vitamin D 0.8 %
Vitamin E 0.1 %
Calcium 1.8 %
Copper 0.9 %
Folate 1.3 %
Iron 3.9 %
Magnesium 1.1 %
Manganese 6.2 %
Niacin 3.1 %
Pantothenic Acid 0.3 %
Phosphorus 1.7 %
Riboflavin 3.7 %
Selenium 0.2 %
Thiamin 3.9 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zucchini Muffin Tops

View the full Zucchini Muffin Tops Recipe & Instructions
TAGS:  Snacks |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zucchini Muffin Tops

46 calories of Granulated Sugar, (0.06 cup)

35 calories of All Purpose Unbleached Flour, (0.08 cup)

6 calories of Banana, fresh, (0.03 cup, mashed)

6 calories of Egg, fresh, whole, raw, (0.08 large)

2 calories of Zucchini, (0.06 cup, sliced)

1 calories of Cinnamon, ground, (0.08 tbsp)

1 calories of Applesauce, unsweetened, (0.01 cup)

0 calories of Baking Powder, (0.03 tsp)

0 calories of Salt, (0.03 tsp)

0 calories of Baking Soda, (0.03 tsp)


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