Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 445.0
Total Fat 13.9 g
Saturated Fat 4.2 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 3.9 g
Cholesterol 52.8 mg
Sodium 419.0 mg
Potassium 357.7 mg
Total Carbohydrate 68.6 g
Dietary Fiber 11.1 g
Sugars 4.0 g
Protein 20.3 g
Vitamin A 18.3 %
Vitamin B-12 3.5 %
Vitamin B-6 8.7 %
Vitamin C 18.3 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 7.6 %
Copper 5.2 %
Folate 47.9 %
Iron 16.9 %
Magnesium 7.1 %
Manganese 11.4 %
Niacin 31.3 %
Pantothenic Acid 4.2 %
Phosphorus 8.6 %
Riboflavin 29.5 %
Selenium 3.2 %
Thiamin 52.9 %
Zinc 4.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Grilled Eggplant and Zucchini Pasta

View the full Grilled Eggplant and Zucchini Pasta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Grilled Eggplant and Zucchini Pasta

240 calories of Whole Wheat Penne (dry), (2.67 oz)

91 calories of Trader Joe's Sun-dried Tomato Basil Chicken Sausage, (0.83 serving)

40 calories of Extra Virgin Olive Oil, (0.33 tbsp)

32 calories of Feta Cheese, (0.08 cup, crumbled)

24 calories of Eggplant, fresh, (0.17 eggplant, unpeeled (approx 1-1/4 lb))

10 calories of Zucchini, (0.33 cup, sliced)

8 calories of Tomato, grape (3oz = appro 12 tomatoes), (0.83 oz)


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