Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,007.2
Total Fat 36.9 g
Saturated Fat 14.4 g
Polyunsaturated Fat 4.7 g
Monounsaturated Fat 12.5 g
Cholesterol 1,080.8 mg
Sodium 1,315.9 mg
Potassium 2,450.0 mg
Total Carbohydrate 42.7 g
Dietary Fiber 18.2 g
Sugars 5.4 g
Protein 130.7 g
Vitamin A 226.3 %
Vitamin B-12 91.4 %
Vitamin B-6 80.1 %
Vitamin C 944.4 %
Vitamin D 31.6 %
Vitamin E 65.0 %
Calcium 105.2 %
Copper 20.9 %
Folate 151.0 %
Iron 56.0 %
Magnesium 52.3 %
Manganese 73.4 %
Niacin 22.9 %
Pantothenic Acid 70.2 %
Phosphorus 177.4 %
Riboflavin 156.5 %
Selenium 205.1 %
Thiamin 42.2 %
Zinc 59.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in brocolli cheese egg dish

View the full brocolli cheese egg dish Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of brocolli cheese egg dish

350 calories of Egg, fresh, whole, raw, (1 cup (4.86 large eggs))

228 calories of Cheddar or Colby Cheese, Low Fat, (1 cup, diced)

208 calories of Cottage Cheese, Nonfat, (2 cup (not packed))

170 calories of Broccoli, fresh, (1 bunch)


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