Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 124.7
Total Fat 3.0 g
Saturated Fat 1.6 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.5 g
Cholesterol 26.2 mg
Sodium 156.3 mg
Potassium 144.9 mg
Total Carbohydrate 20.8 g
Dietary Fiber 1.8 g
Sugars 2.4 g
Protein 4.1 g
Vitamin A 115.7 %
Vitamin B-12 1.3 %
Vitamin B-6 2.4 %
Vitamin C 3.3 %
Vitamin D 1.2 %
Vitamin E 3.0 %
Calcium 9.4 %
Copper 3.8 %
Folate 11.7 %
Iron 10.3 %
Magnesium 4.3 %
Manganese 17.3 %
Niacin 7.0 %
Pantothenic Acid 3.1 %
Phosphorus 8.7 %
Riboflavin 10.5 %
Selenium 10.8 %
Thiamin 11.9 %
Zinc 2.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pumpkin Bread Made with Splenda

View the full Pumpkin Bread Made with Splenda Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pumpkin Bread Made with Splenda

77 calories of Flour, white, (0.17 cup)

14 calories of Milk, canned, evaporated, (0.04 cup)

12 calories of Pumpkin, canned, without salt, (0.15 cup)

10 calories of Crisco Pure Vegetable Oil, (0.08 tbsp)

9 calories of Egg, fresh, whole, raw, (0.13 large)

3 calories of Pumpkin Pie spice, (0.17 tbsp)

0 calories of Baking Powder, (0.17 tsp)

0 calories of Baking Soda, (0.04 tsp)


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