Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 210.5 | Total Fat | 2.3 g |
---|---|
Saturated Fat | 1.0 g |
Polyunsaturated Fat | 1.5 g |
Monounsaturated Fat | 1.3 g |
Cholesterol | 0.0 mg |
Sodium | 2.2 mg |
Potassium | 694.9 mg |
Total Carbohydrate | 62.9 g |
Dietary Fiber | 8.4 g |
Sugars | 14.6 g |
Protein | 4.6 g |
Vitamin A | 1.9 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 37.3 % |
Vitamin C | 17.9 % |
Vitamin D | 0.0 % |
Vitamin E | 3.5 % |
Calcium | 3.6 % |
Copper | 22.7 % |
Folate | 12.9 % |
Iron | 15.9 % |
Magnesium | 32.1 % |
Manganese | 139.4 % |
Niacin | 5.7 % |
Pantothenic Acid | 10.2 % |
Phosphorus | 30.1 % |
Riboflavin | 11.4 % |
Selenium | 1.8 % |
Thiamin | 30.4 % |
Zinc | 15.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in 2 ingredient banana oatmeal cookie
View the full 2 ingredient banana oatmeal cookie Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of 2 ingredient banana oatmeal cookie
105 calories of Banana, fresh, (1 medium (7" to 7-7/8" long))
102 calories of Oats, Quaker (1 cup dry oats), (0.34 cup)
Calories per serving of 2 ingredient banana oatmeal cookie
105 calories of Banana, fresh, (1 medium (7" to 7-7/8" long))
102 calories of Oats, Quaker (1 cup dry oats), (0.34 cup)
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