Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 274.4
Total Fat 14.0 g
Saturated Fat 5.5 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 5.9 g
Cholesterol 83.0 mg
Sodium 736.9 mg
Potassium 229.4 mg
Total Carbohydrate 16.4 g
Dietary Fiber 2.2 g
Sugars 5.2 g
Protein 17.9 g
Vitamin A 4.6 %
Vitamin B-12 27.3 %
Vitamin B-6 10.9 %
Vitamin C 22.7 %
Vitamin D 1.7 %
Vitamin E 0.6 %
Calcium 5.9 %
Copper 3.1 %
Folate 3.8 %
Iron 24.4 %
Magnesium 4.1 %
Manganese 2.7 %
Niacin 17.8 %
Pantothenic Acid 3.3 %
Phosphorus 12.7 %
Riboflavin 12.8 %
Selenium 16.0 %
Thiamin 4.0 %
Zinc 21.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Porcupines

View the full Porcupines Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Porcupines

195 calories of Ground beef, extra lean (15% fat) pan broiled, (2.67 oz)

54 calories of No name garlic pasta sauce, (0.45 cup)

20 calories of Bread Crumbs, Pastene Whole Wheat Italian Flavored 1/4C(30g), (5 gram(s))

12 calories of White Rice, long grain, cooked, (0.06 cup)

12 calories of Egg, fresh, whole, raw, (0.17 large)

0 calories of Water, tap, (0.08 cup (8 fl oz))


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